From 19 to 22 March, Borin will be at the 10th edition of Anuga FoodTec in Cologne (Germany), organized by Koelnmesse.
Anuga FoodTec is the International Fair of Suppliers for the Food and Beverage Industry that since 1996, offers the latest innovations about the production processes in companies.
Over the years it has continued to evolve, hosting 1600 exhibitors with an average of 50,000 visitors from 154 different countries on an area of over 120 thousand square meters.
Exhibitors offer the full range of products for the production, filling, packaging and storage of food and beverages – from the simplest technology to larger machines and systems, all summarized in 8 macro areas.
FOOD PROCESSING
Exhibitors will showcase their solutions tailored to every step of the food, beverage, and liquid food process at Anuga FoodTec, whether it’s filling, labeling, or packaging.
Their common aim is to improve efficiency, develop operational comfort, and enhance product food safety.
Automated systems and machinery, process control systems, and technologies are presented by exhibitors for customized implementation in a variety of applications.
FOOD PACKAGING
The Food and Beverage industry can meet with the right partners at “Anuga FoodTec” to optimize bottling and packing processes, while also saving resources and ensuring food safety.
In the world of food packaging, digital transformation provides great opportunities: maximum precision is achieved by managing the distribution chain, optimizing time, minimizing errors, and ensuring absolute product safety.
Sustainability and resource conservation are important topics too.
DIGITIZATION
Digitalization connects all automated processes through innovative technologies that allow to have a complete control and to networking all the solutions.
The interchange between processes and workflows is optimal, bringing product quality to be consistent and high, a greater sustainability and a more flexible working arrangements.
Different fields of application will be presented by the exhibitors at Anuga FoodTec : ERP systems to control all business processes using Virtual Reality, IT-Security to protect the end-to-end production process using AI and Big Data to process and examine a massive volumes of data.
AUTOMATION
In the food & beverage manifacturing process, the transition from manual to automatic will be a major challenge to face.
Special emphasis will be given in agro-food industry considering that the performance and throughput, for example, can be increased through a smart automation.
In “Anuga FoodTec” the Food & beverage manufacturers will find new ways of working with the production automation.
INTRALOGISTICS
Due to increased warehouse turnover rates, smaller order volumes, high delivery speeds and increased deliveries, more flexible solutions are required to optimize the material flow.
Driverless vehicles, automated storage system (with integrated management of the warehouse), transport and sorting system will be exhibited during the fair.
The smart IT solutions allows you to save cost and time, ensuring safe production and logistics.
These will be the important technologies and solutions for the intralogistic processes that will be introduced at ANUGA.
RESEARCH AND DEVELOPMENT
Looking at the future by discovering how food & beverage revolution will take place in the next decade.
Anuga FoodTec shows disruptive technologies that once adopted, Will have a deep impact on future’s market.
This fair is the exhibition where every year the pioneers of the research, start-ups, spin-offs and new companies meet to discuss and introduce their ultimate established innovations, all easily reachable here.
For young entity companies the new ideas and fresh approaches are on focus.
The exhibitors provide 360° solutions, ranging from food-processing and packaging options to safety matters, evaluation, digitization and intralogistics.
Visitors will find a wide range of solutions and technologies that will give life to the future of the food industry.
SECURITY AND ANALYSIS
The “Food Safety” is one of the most important topics of the food industry.
Considering the global demand for raw materials, changing standards and the continuous product development, ensure food security remains the main challenge.
From chemical processes that go through microbiological tests, a crucial contribution is given by food analysis.
New processes, lab technology and tailored equipment for the food safety will be presented at Anuga FoodTec.
ENERGY AND ENVIRONMENT
“Energy & Environment” is a key area of the food and beverage production system.
Energy, freshwater, waste products and recycling are important issues in every production process, which lead to be able to verify fees and costs.
In addition, these topics have raised the attention of the people that looking for a clear stand about environmental themes of food production.
The knowledge of the different technologies forms the basis to generate several energy efficiency measures and environmental protection within the company.
This complete and sectorial know-how is provided by “Anuga FoodTec”.